EagleTribune.com, North Andover, MA

Community News

June 18, 2012

Community calendar

(Continued)

June 22 & 29

Cooking Classes, in Methuen and Groveland. These farm-to-table classes focus on using ingredients from local farms. Classes are hands-on with instruction and include recipes and a meal at the end of the evening. Pre-registration required. 978-994-1692, email farmcook1@verizon.net.

June 22 & 29

Free Film Series, 6:30 p.m. at First Church Congregational, 26 Pleasant St., Methuen. Screenings: "The Future of Food" on June 22, "Food Inc." on June 29. A group discussion, refreshments and raffles will follow. Email terryisme@verizon.net.

June 22 & 29

Yoga, 11:30 a.m. at the Town Hall, 183 Main St., Groveland. Includes chair exercises, gentle stretching. With Mary Van Abs. $5 per class. 978-372-1101.

Saturday, June 23

"Golf "Fore" a Cure: Our Family & Friends Fighting MS," 1 p.m. shot gun start at Merrimack Valley Golf Club, 210 Howe St., Methuen. Cost is $125 per person, $500 per team. Includes green fees, cart, shirt, sandwich at the turn. A full buffet dinner will follow the tournament. Raffles, prizes and a car for a hole in one. Fees are due by June 15. 978-973-9159, 978-689-4628, nationalMSsociety.org.

Performance by Lindsay & Her Puppet Pals, 7 p.m. in the Children's Room, Colby Memorial Library, 7 Colby Road, Danville. 603-382-6733.

Wheels of Windham Car Show & Family Fun Day, 10 a.m. to 3 p.m. at Windham High School, 64 London Bridge Road. Includes trophies, children's activities, food and refreshments, door prizes, entertainment. All proceeds will go to the children in Windham participating in Destination Imagination. Proceeds will help offset the expenses of travel and lodging to the teams that advanced to the Global Finals in Knoxville, Tenn. Rain date is June 24. windhamdi.org.

Armenian Food Fair, 11 a.m. to 7 p.m. in Jaffarian Hall, Saint Gregory Armenian Apostolic Church of Merrimack Valley, 158 Main St., North Andover. Sponsored by the Saint Gregory Ladies Guild. Come for lunch or dinner. Menu includes assorted kebabs, pilaf, salads, kheymas, a vegetarian plate, Armenian pastries for dessert. Takeout available. 978-685-5038.

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