How to live a meat-free life

October 25, 2009 12:22 am

'The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet'

By Alicia Silverstone, 320 pages, $29.99

In "The Kind Diet," actress, activist, and committed conservationist Alicia Silverstone shares the insights that encouraged her to swear off meat and dairy forever, and outlines the spectacular benefits of adopting a plant-based diet, from effortless weight loss to clear skin, off-the-chart energy, and smooth digestion. She explains how meat, fish, milk, and cheese — the very foods we've been taught to regard as the cornerstone of good nutrition — are actually the culprits behind escalating rates of disease and the cause of dire, potentially permanent damage to our ecology.

Yet going meat- and dairy-free doesn't mean suffering deprivation; to the contrary, "The Kind Diet" introduces irresistibly delicious food that satisfies on every level — it even includes amazing desserts to keep the most stubborn sweet tooth happy. Silverstone also addresses the nutritional concerns faced by many who are new to a plant-based diet, and shows how to cover every nutritional base, from protein to calcium and beyond.

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